Cold black fungus

Cold black fungus

Overview

Fungus is rich in nutrients and is known as the king of vegetables. It is rich in iron. Eating more fungus has the effect of beautifying, detoxifying and losing weight...

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Ingredients

Steps

  1. Prepare the ingredients

    Cold black fungus step 1

  2. Soak the fungus in warm water and tear into small pieces, cut the pepper into small pieces, mince the garlic into minced garlic, wash and cut the coriander into sections, chop the green onion and set aside

    Cold black fungus step 2

  3. Use a pot to boil water. After the water boils, blanch the fungus for about 2 minutes, take it out and drain it

    Cold black fungus step 3

  4. In a small bowl, pour 2 teaspoons of light soy sauce, 1 teaspoon of vinegar, appropriate amount of MSG, appropriate amount of sesame oil, mix evenly (you can also add a little sugar if you like it slightly sweet)

    Cold black fungus step 4

  5. Add the prepared juice to the fungus, add minced garlic, chili rings, and coriander, mix well and it's ready to eat, refreshing...

    Cold black fungus step 5

  6. Finished product pictures

    Cold black fungus step 6