Cold fried gluten
Overview
This is my most...favorite side dish. If I could, I would eat this every day and never get tired of it! Like it very much!
Tags
Ingredients
Steps
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The gluten is gone, drain the water.
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Cut into thick slices.
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Fry in oil pan.
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to dark brown.
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Wash the lettuce, drain and cut into pieces.
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Add chopped gluten.
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Add seasonings.
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Just stir.
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Like to eat very much!