Good luck rolling in - Oatmeal peach cake balls
Overview
The New Year is coming soon. I present this oatmeal peach cake ball with its round and lovely image. I wish you all good luck in the new year! If you have a baby at home, especially if you have a snack-savvy baby, all kinds of snacks are indispensable! However, when you see the long list of ingredients on the outer packaging of commercially available snacks, can you still safely put them into the mouths of cute babies? Anyway, I am very confused... It is absolutely impossible not to buy snacks for my children, but we can try to buy as little as possible. As long as I can do it, I am not afraid of trouble and try my best to make it at home for my baby, or try my best to make various snacks and other snacks for the little fat girl. Every afternoon when she comes back from kindergarten, there are ready-made things to eat at home, so she will naturally not shout for snacks. And the little one is very good at it. She always seems to be very supportive. Every time she eats it deliciously, and then gives me her little thumbs up with a smile. My dear, what could make people feel more happy and satisfied than this? !
Tags
Ingredients
Steps
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Raw material picture.
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Add the sugar to the egg liquid and mix thoroughly.
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Add corn oil gradually.
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Stir thoroughly.
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Roast the walnuts until fragrant, then chop into pieces and add to the egg mixture.
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Crush the instant oatmeal slightly and add to the egg mixture.
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Mix evenly with a spatula and knead with your hands into a smooth dough.
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Divide the mixture into approximately 4 grams, shape into balls, and place in a baking pan.
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Put it in the preheated oven at 190 degrees, middle layer, upper and lower heat, bake for 5 minutes, then take it out and brush a layer of egg wash on the surface.
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Put it in the oven at 190 degrees, middle layer, with upper and lower heat, continue to bake for about 8 minutes until the surface is golden, then take it out. After it cools down, it will taste crispier!