Fried pork belly with onions

Overview

How to cook Fried pork belly with onions at home

Tags

• hot dishes
• cooking wine
• green onions
• light soy sauce
• onions
• pork belly
• water starch
• green pepper
• red pepper
• sesame oil

Ingredients

Steps

1. 1 Prepare green and red peppers. If you don’t have red peppers, chop them into pieces, garlic, and ginger

   

2. 2 Onion diced

   

3. 3 Pork belly cooked

   

4. 4 Sauté ginger and garlic in oil pan

   

5. 5 Pour in the pork belly and stir-fry, then add onions, and pour in cooking wine to enhance the aroma

   

6. 6 Finally add green and red peppers, stir-fry and then add light soy sauce

   

7. 7 Pour the water starch into the pot and stir-fry, add a little salt and MSG

   

8. 8 Thumb thump thump~ It comes out of the pot shiny. I have been eating lightly recently so I didn’t pour too much soy sauce, so the color is whiter