Oyster and Luffa Soup

Overview

How to cook Oyster and Luffa Soup at home

Tags

• soups
• home cooking
• loofah
• oil
• oyster meat
• garlic
• ginger
• green onions
• salt

Ingredients

Steps

1. 1 Wash and cut the ingredients and set aside.

   

2. 2 Heat the pan with cold oil, add onion, ginger and garlic and stir-fry until fragrant.

   

3. 3 Add the loofah and stir-fry evenly.

   

4. 4 Pour appropriate amount of water according to the number of people and boil.

   

5. 5 After the water boils, add the oyster meat and cook for 3 to 5 minutes.

   

6. 6 Add appropriate amount of salt and cook for two minutes before serving. You can also add a spoonful of oyster sauce to enhance the flavor.

   

7. 7 Finished product.