Baby food supplement: Hazel Mushroom Basa Fish Egg Custard

Overview

When the baby is one year old, he can eat some flavorful food. Add a drop of soy sauce and sesame oil. When the baby is eight months old, he eats egg custard. At that time, there is no seasoning, and only 10 grams of fish is added. Gradually increase the amount of meat and vegetables. Now he can eat so much, the baby is great.

Tags

• soup
• home cooking
• egg
• hazel mushroom
• pangasius
• green pepper
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Use a knife to scrape off the puree from the pangasius fish. This will remove the white film from the meat. Soak the hazelnut mushrooms and blanch them in boiling water. Add green peppers (for seasoning) and chop them together.

   

2. 2 Beat the eggs in a bowl, add an appropriate amount of water, mix well, add the minced meat, mix well, and put it into the steamer. After high heat, turn to low heat for 5 minutes.

   

3. 3 When it's cooked, add soy sauce and sesame oil. Mix well and that's it. Because it's for babies, the more chopped it is, the better.