Shredded radish and onion tofu soup
Overview
This refreshing and nutritious shredded radish and tofu soup in spring is simple to make and delicious!
Tags
Ingredients
Steps
-
Ingredients, a little red radish, tofu, green onions.
-
Peel and shred the radish.
-
Cut green onions into small pieces.
-
Heat the pan, add oil, and stir-fry the green onions until fragrant.
-
Add shredded radish.
-
Stir fry until soft and add some rice wine.
-
Add water to boil, and add some shrimp skin to add freshness.
-
Add diced tofu.
-
Boil again, season with salt, chicken essence, and pepper.
-
The finished product is delicious and refreshing! Light, light and nutritious.