Pearl Shrimp Balls and Tofu Treasure Box

Overview

How to cook Pearl Shrimp Balls and Tofu Treasure Box at home

Wash the fresh shrimps with water after buying them
After washing, drain the water and set aside
Remove the heads and skins of the fresh shrimps and pull out the shrimp threads, leaving the tails
Cut off the shrimp tails and set aside
Chop the shrimp meat into shrimp paste
Put a layer of fresh soy sauce and salt into the pork stuffing and marinate it for a while, then add a little chives to enhance the flavor
Mix the chopped shrimp paste and pork filling evenly
Prepare a piece of tofu
Cut the tofu into cubes of the size you want
Knead the pork and shrimp stuffing into smooth balls with your hands and place them on the tofu cubes
Then decorate the prepared shrimp tails right above the ball
After the water in the steamer boils, put it in and steam over high heat for ten minutes
The steamed pearl shrimp ball and tofu treasure box is already very tempting
Add an appropriate amount of water to the iron pot and bring to a boil. Add first-grade fresh soy sauce, oyster sauce, minced carrots, sugar, salt, and minced coriander. Boil the pot again and thicken with water starch. Finally, add a little MSG to enhance the freshness.
The smell of freshly cooked food is so delicious
Pour the thickened gravy evenly onto the pearl shrimp ball and tofu box
Such delicious food must be shared with the people you love most
This delicacy is suitable for both men and women of all ages
It is also the first choice for banquets