Laba porridge
Overview
It’s Laba Festival again, so cook a pot of glutinous porridge to start a wonderful day.
Tags
Ingredients
Steps
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Mix the grains with lotus seeds and lily, wash and soak overnight.
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Clean it again and put it in the pressure cooker.
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Add appropriate amount of water to turn on the multigrain porridge function.
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It will take about 45 minutes to press.
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You can add a little sugar after serving.
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Happy Laba.
