Sautéed Shrimp

Overview

How to cook Sautéed Shrimp at home

Ingredients: shrimp, onion, ginger and garlic, sweet noodle sauce, soybean paste, Sichuan peppercorns

$Sautéed Shrimp step 1$
Cut green onion into sections, slice ginger and garlic
First make the sauce: 30 grams of sweet noodle sauce
60g soybean paste
Add appropriate amount of water to prepare pepper sauce
Pour more oil, and when the oil is hot, add the peppercorns, onions, ginger and garlic to the pot
Add the shrimp and stir-fry until it changes color
Pour in the sauce
Burn over high heat to collect juice
Plate