Vienna Cocoa Cookies

Overview

How to cook Vienna Cocoa Cookies at home

Tags

• baking
• breakfast
• afternoon tea
• children's day
• butter
• cake flour
• cocoa powder
• colorful jelly beans
• egg
• powdered sugar

Ingredients

Steps

1. 1 Prepare materials

2. 2 Heat butter over water and melt, add powdered sugar

3. 3 Sift cocoa powder and cake flour and mix

4. 4 Beat butter and add eggs

5. 5 Beat butter until feathery

6. 6 Add cocoa powder and cake flour and mix well

7. 7 Put it into a piping bag and squeeze out the flower shape, then bake it in the oven at 180℃ for 20 minutes. I decorated it with colorful jelly beans to make it look better