Jade White Jade~Stewed Tofu in Spinach and Lamb Soup
Overview
The list is refreshing, saves time and effort, and is suitable for people who don’t have time to cook
Tags
Ingredients
Steps
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Prepare the ingredients, cut them in advance and set aside
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Cut chives into small pieces, aniseed
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Lamb soup cooked in advance
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Put oil in the pot, sauté chopped green onion and aniseed until fragrant
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Then put the tofu in and stir-fry, add seasonings, soy sauce and salt. . . . Wait
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When the pot boils, add spinach
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Cover the pot and turn off the heat after 1 minute
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Add sesame oil and cook
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Light and refreshing tofu stew is ready