Fragrant walnut dew

Overview

This walnut drink is a drink I ordered when I went to a restaurant. My daughter said it was delicious. I looked at the ingredient list and it was quite simple and very healthy. So I often make it and drink it. Because there are grains in it, it is not very easy to filter. You can beat it raw and then cook it, or you can steam the grains and then beat it.

Tags

• drinks
• brown rice
• buckwheat
• peanut kernels
• sugar
• walnut kernels

Ingredients

Steps

1. 1 Put 3 tablespoons (50 grams) of buckwheat and 3 tablespoons of brown rice into a bowl, rinse well, and soak in water.

   

2. 2 Steam the soaked grains in a pressure cooker, turn to low heat and steam for about 10 minutes,

   

3. 3 Toast the walnuts and peanuts in a microwave or oven (the peanuts I use are peeled cooked peanuts sold outside).

   

4. 4 Put all the ingredients into a food processor, add 1000ml warm water, beat into a paste, and then add sugar according to your taste. (If it is raw, first put the soaked grains into a food processor, add an appropriate amount of water, and beat into a paste, then take a pot, add water and bring to a boil, then slowly pour the beaten paste into the pot like thickening, stir while pouring, and bring to a boil).