Valentine's Day Surprise - Cream Pastry Soup

Overview

How to spend Valentine's Day? When your restaurant is full, why not have a romantic and warm candlelight dinner at your own home? Use your own thoughts to create some surprises for your beloved! Just like this puff pastry soup, the puff pastry on the surface is golden and fragrant, which is very tempting~ Use a spoon to gently crack the puff pastry, and the hot steam will come out, mixed with the rich cream aroma! Use a spoon to scoop up the soup. It’s full of ingredients, just like a treasure bag, with all the surprises hidden under the puff pastry! It’s warm and perfect for the Valentine’s Day atmosphere in winter! Why don’t you express your feelings to him quickly! ! ~No less delicious than the ones in restaurants outside! HappyValentine!~

Tags

• baking
• hot dishes
• soups
• soup
• oven dishes
• bacon
• broccoli
• butter
• egg yolk liquid
• flour
• fresh shrimp
• miscellaneous vegetables
• mushroom
• onions
• sanhua evaporated milk
• white sesame
• black pepper
• puff pastry
• salt

Ingredients

Steps

1. 1 Devein the fresh shrimps, remove the heads and shells and keep the shrimp meat for later use; break the broccoli into small pieces; cut the mushrooms into small pieces; dice the onions and bacon

   

2. 2 Heat the butter in the pan until it is completely melted, add in diced onions and saute until fragrant, add bacon and fry together, add flour and mix into a paste

   

3. 3 Add Sanhua evaporated milk and pour appropriate amount of water

   

4. 4 After the water in the pot boils, add fresh shrimps, broccoli, mushrooms, and mixed vegetables and cook. After boiling, add salt and black pepper

   

5. 5 Pour the cooked soup into a baking bowl

   

6. 6 Cover with puff pastry

   

7. 7 Brush with egg wash and sprinkle with a little white sesame seeds

   

8. 8 Preheat the oven to 200 degrees for 20 minutes

   

9. 9 Just scoop out the puff pastry and eat! The puff pastry is delicious too!