Dried tofu and stir-fried leeks
Overview
A home-cooked stir-fry is also very delicious. It has a smooth texture, delicious taste and is simple and easy to make.
Tags
Ingredients
Steps
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Finished product picture.
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Wash an appropriate amount of leeks and set aside.
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Cut leeks into small pieces.
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Appropriate amount of dried tofu, cut into shreds.
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Blanch the dried tofu in boiling water for a while and take it out.
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Add an appropriate amount of oil to the pot, stir-fry onions, ginger and dried peppers.
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Add appropriate amount of water, add shredded dried tofu, thirteen spices, appropriate amount of soy sauce, consume oil and simmer for a while.
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Add leeks, salt, stir-fry until cooked, add appropriate amount of water starch to thicken, season with chicken essence, and remove from the pan.
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Finished product picture.