Stewed stupid chicken
Overview
Stupid chickens are raised free-range in courtyards, forests, grasslands, and orchards. They have characteristics such as adaptability, foraging ability, and strong disease resistance. The growth cycle of stupid chicken is long, its meat is fresh and tender, with unique flavor, delicious meat, rich nutrition, natural green and pollution-free, easy to be absorbed and utilized, and has the effect of enhancing physical strength and strengthening the body. Chicken contains phospholipids, which play an important role in human growth and development. It is one of the important sources of human body fat and phospholipids. Stewed chicken is very popular among people.
Tags
Ingredients
Steps
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A stupid rooster that has been free-range for more than two years, chop it into pieces and wash it.
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Boil water in a pot, add chicken pieces and blanch.
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Boil the water and put it into a basin and set aside.
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Slice water chestnuts into green onions, slice ginger, prepare peppercorns and star anise.
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Return to the pot, stir-fry pepper, star anise, onion and ginger until fragrant.
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Add chicken nuggets, cooking wine, and a few drops of rice vinegar and stir-fry over high heat for three minutes.
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Add water to boil, reduce heat and simmer for 1 hour, add salt, and simmer for another 2 hours.
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Sprinkle in minced coriander, the oily yellow soup is clear, refreshing and pleasant.
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Enlarge the close-up picture, it is very tempting.
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Ladle into bowls and serve.