Crispy meat and bean sprouts soup
Overview
Fresh vegetables rolled into crispy meat, refreshing and refreshing, my favorite. If you are really afraid of getting angry, you can also make smooth broth, which is tender and refreshing without deep-frying. It is also very special. However, you must use pure sweet potato starch to make it elastic. Sweet potato starch has a strong viscosity and will not dissolve in water when boiled. It is refreshing and healthy.
Tags
Ingredients
Steps
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Material
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Boil water, add salt, oil, two drops of white wine, and chicken juice
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Add ginger slices, garlic and crispy pork and cook for 10 minutes
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Add the pea sprouts and turn off the heat
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Crispy meat soup finished product
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Slice lean meat, add salt, cooking wine, pepper, eggs, and sweet potato starch and marinate for 20 minutes
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Wash green vegetables
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Add salt, oil and chicken juice to boiling water
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Keep the water at a high temperature, evenly coat the meat slices with sweet potato starch and gently put them into the water. Cook for two minutes to set the shape, then stir gently and remove from the pot
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Add the green vegetables and bring to a boil
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Refreshing smooth meat soup finished product