Stir-fried dried leeks

Overview

Spring leeks are tender and delicious.

Prepare the ingredients: as shown in the picture.
Cut the leeks with a knife and mince some garlic (there is some stuffing pork and dried plum vegetables left in the buns).
Heat oil in a pan, add minced garlic, dried pork and pickled vegetables and stir-fry until fragrant.
Add the dried fragrant seeds and stir-fry for a while.
Finally add the leek segments and stir-fry until soft.
Add some soy sauce to taste.
Stir fry evenly over high heat.
Finished product picture.
Finished product picture.