Homemade Pork Floss

Overview

I really don’t dare to buy the meat floss on the market for my baby, so just make some yourself!

Tags

• snacks
• onions
• star anise
• tenderloin
• fragrant leaves
• ginger

Ingredients

Steps

1. 1 Cut the meat into small pieces, blanch and cook for an hour and a half until tender

   

2. 2 Tear the meat into pieces with your hands, add the cooking water to the pot and stir-fry

   

3. 3 Until the water evaporates

   

4. 4 Put the meat into the middle of the baking pan at 200 degrees for 50 minutes

   

5. 5 Grilled meat

   

6. 6 Put it in a blender and grind

   

7. 7 The finished picture, I smashed it so much that it melted in your mouth!