Shopee Seaweed and Egg Drop Soup

Overview

How to cook Shopee Seaweed and Egg Drop Soup at home

Tags

• hot dishes
• soups
• home cooking
• soup
• old man
• dinner with friends
• summer recipes
• dinner
• cooking wine
• egg
• msg
• seaweed
• sesame oil
• shopee
• salt

Ingredients

Steps

1. 1 Ingredients: eggs (beaten into a bowl), seaweed, dried shrimps

   

2. 2 Add appropriate amount of cooking wine to the eggs.

   

3. 3 Beat into egg liquid and set aside.

   

4. 4 Tear the seaweed and set aside.

   

5. 5 Add appropriate amount of water to the pot and bring to a boil.

   

6. 6 Next, add the dried shrimps and seaweed and stir.

   

7. 7 Then, add the egg mixture and mix well.

   

8. 8 Finally, add an appropriate amount of salt.

   

9. 9 Add appropriate amount of MSG.

   

10. 10 Add appropriate amount of sesame oil.

    

11. 11 Season and mix well, and it's ready.