Chestnut Braised Pork

Chestnut Braised Pork

Overview

How to cook Chestnut Braised Pork at home

Tags

Ingredients

Steps

  1. Prepare materials

    Chestnut Braised Pork step 1

  2. Put the chestnuts into the pot and cook for 3 to 5 minutes

    Chestnut Braised Pork step 2

  3. Remove, peel and set aside

    Chestnut Braised Pork step 3

  4. Pork belly cut into mahjong pieces

    Chestnut Braised Pork step 4

  5. Boil it for 5 minutes

    Chestnut Braised Pork step 5

  6. Remove and wash the blood foam and set aside

    Chestnut Braised Pork step 6

  7. Wash the pot, heat it, pour in a little oil, and add the pork belly

    Chestnut Braised Pork step 7

  8. Fry over medium heat until the surface is browned

    Chestnut Braised Pork step 8

  9. Pour 2 bowls of water

    Chestnut Braised Pork step 9

  10. Add dark soy sauce

    Chestnut Braised Pork step 10

  11. Add sugar

    Chestnut Braised Pork step 11

  12. Add onions, ginger and spices

    Chestnut Braised Pork step 12

  13. Bring to a boil over high heat, then turn to low heat and simmer for 30 minutes

    Chestnut Braised Pork step 13

  14. Add chestnuts and continue cooking for 15 minutes

    Chestnut Braised Pork step 14

  15. Turn to high heat and reduce the sauce until the soup thickens

    Chestnut Braised Pork step 15

  16. Finished product pictures

    Chestnut Braised Pork step 16