Fried chicken with fungus
Overview
How to cook Fried chicken with fungus at home
Tags
Ingredients
Steps
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Soak the fungus in advance.
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Clean the chicken.
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Cut into pieces and set aside.
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Boil water in a pot and blanch the fungus.
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Add a little oil to the pot, stir-fry the chicken until fragrant, add rice wine and stir-fry.
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Add soy sauce dried chili garlic and stir-fry.
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Add fungus and stir-fry evenly.
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Add hot water to the pot and cook.
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When the soup thickens, add millet, pepper, garlic, and salt and stir-fry evenly.
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Just add a little light soy sauce to taste.
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Plate.