【Tianjin】Stir-fried Arctic shrimp with colorful pepper

Overview

How to cook 【Tianjin】Stir-fried Arctic shrimp with colorful pepper at home

Tags

• hot dishes
• home cooking
• quick dishes
• arctic shrimp
• cooking wine
• minced onion, ginger and garlic
• oil
• oyster sauce
• starch
• vinegar
• white sugar
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Defrost the Arctic sweet shrimp and cut off the shrimp gun.

   

2. 2 Cut green and red peppers into diamond-shaped pieces, mince onions, ginger and garlic and set aside.

   

3. 3 Use oyster sauce, water, starch, salt, vinegar, sugar and cooking wine to make a juice and set aside.

   

4. 4 Heat 70% of the oil, add onion, ginger and garlic and sauté until fragrant.

   

5. 5 Add arctic shrimp and stir-fry for a while.

   

6. 6 Pour in the chopped green and red peppers.

   

7. 7 Pour the juice prepared in advance into the sauce.

   

8. 8 Plate and serve.