Eggplant shreds

Overview

How to cook Eggplant shreds at home

Cut the eggplant into shreds and put it in a container
Chop onions, ginger, beans, and tomatoes and set aside
Mix eggplant with flour and mix evenly
Beans and tomatoes are cooked in the pot first
Mix the eggplant shreds with flour and stir-fry until golden brown
Bring to a boil, add green cabbage, stir-fried eggplant shreds, add salt and seasoning.
Just cook it for about two or three minutes. Success