Lotus root pot stickers
Overview
How to cook Lotus root pot stickers at home
Tags
Ingredients
Steps
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I had leftover meat stuffing from making sausages, and I happened to have a section of lotus root at home, so I made it into pot sticker stuffing
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Roll the dough into the size of a dumpling wrapper and wrap it with the meat filling
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Put an appropriate amount of oil in the pan, put the pot stickers in, fry over medium heat for 3 minutes, then pour in an appropriate amount of flour water to cover the bottom of the pot stickers, bring to a boil over high heat, steam over medium heat, and finally dry over low heat
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Delicious pot stickers are out of the oven