Diced pork and kelp tofu

Diced pork and kelp tofu

Overview

Kelp has high nutritional value and contains a variety of nutrients. It has the properties of softening and dispersing hard knots, diuresis and reducing swelling. Contain iodine to prevent thick neck disease. It has a relieving effect on mastitis. Tofu and kelp are an excellent combination, and the nutrients can be better absorbed when combined together.

Tags

Ingredients

Steps

  1. Cut the kelp into shreds, soak it in water and take it out

    Diced pork and kelp tofu step 1

  2. Tofu cut into cubes

    Diced pork and kelp tofu step 2

  3. Heat up the wok, sauté the onion, ginger and garlic until fragrant, add the diced meat and stir-fry until white, season with light soy sauce

    Diced pork and kelp tofu step 3

  4. Stir-fry the kelp for a while

    Diced pork and kelp tofu step 4

  5. Add water to cover

    Diced pork and kelp tofu step 5

  6. After boiling, add tofu and dried shrimps, bring to a boil over high heat, and simmer over medium heat

    Diced pork and kelp tofu step 6

  7. When the kelp is cooked, the dish is ready. Add some chopped coriander to enhance the flavor and color.

    Diced pork and kelp tofu step 7