Braised chicken feet

Overview

With this refreshing snack, you can rest more comfortably at home. Nowadays, the ingredients are sold in supermarkets. You just need to process them yourself. It is convenient and fast. You can eat and cook as you go. The marinade can also be recycled.

Tags

• side dishes
• home cooking
• snacks
• braised pork buns
• raw chicken feet

Ingredients

Steps

1. 1 Prepare materials. Remove nails from chicken feet and wash them. Braised some eggs by the way

   

2. 2 Add an appropriate amount of water to the pot, add the marinated buns, chicken feet, and eggs and bring to a boil. Although the marinade package indicates that it is in powder form, I still packed it separately in a gauze bag.

   

3. 3 Bring to a boil over high heat, then turn to low heat and simmer for 1 hour. The salt content of the marinade feels just right