Improved version of beef powder
Overview
The girl said she wanted to eat beef noodles last night. Where should I buy the ingredients in the middle of the night? As soon as my mind opened up, I thought about improving the filet mignon and Guangxi snail noodles at home. Unexpectedly, this morning, the father of the naughty boy thought it was delicious.
Tags
Ingredients
Steps
-
Vermicelli and filet mignon soaked last night
-
Tomatoes cut in half
-
Heat a little oil in a pan, add diced tomatoes
-
Stir-fry slowly until fragrant and becomes a paste
-
Pour in the boiling water and cook. After it boils once, add a beef-flavored soup.
-
After boiling the pot again, add the soaked vermicelli
-
After adding the vermicelli, cook until you feel the flavor penetrates into the vermicelli. You can try it with your mouth. I didn’t take any pictures at the back. As you all know, I had to send my children to school in the morning. While the vermicelli is cooking, you can grill the steak in the oven or boil eggs in the rice cooker. After the vermicelli is cooked, put it into a bowl, add halved eggs, sliced cucumbers, and diced steaks, and arrange on a plate.