Braised potatoes

Overview

How to cook Braised potatoes at home

Prepare pork belly.
Boil the pork belly in water.
Prepare to cut potatoes and soak them in water.
Take out the cooked pork belly and let it cool.
Cut the pork belly into pieces.
Add oil to the pan and fry the pork belly until the oil comes out, pour out the oil.
Add rock sugar and stir-fry the rock sugar.
Add soy sauce.
Add fragrant leaves, fragrant fruits and star anise.
Add garlic segments. Add water to cover the meat.
When cooked add potatoes.
Cook for 20 minutes until the water is dry.
It's cooked.
It's cooked and ready to eat.