Farm-Style Stir-fried Pork, a 5-minute quick dish--Wei Chu Yi

Overview

Stir-fried pork is a very famous Hunan dish. The meat is tender, spicy and fragrant, tender and delicious. The farm-style stir-fried pork has a unique flavor, you might as well try it! Healthy and delicious food is in the kitchen. Follow Wei Kitchen on WeChat to teach you how to easily cook healthy home-cooked meals!

Tags

• hot dishes
• home cooking
• old man
• dinner with friends
• summer recipes
• dinner
• pork
• ginger slices
• green pepper
• minced garlic
• red pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare ingredients: wash and cut the pork into small pieces, cut green and red peppers and garlic into small pieces, and cut the ginger into slices

   

2. 2 Pour ginger and garlic into the hot pot and stir-fry until fragrant

   

3. 3 Add pork, green and red pepper and stir-fry

   

4. 4 Add soy sauce and stir-fry until flavourful

   

5. 5 When the pork is cooked, add a little salt

   

6. 6 Stir well and serve

   

7. 7 Fragrant and spicy

   

8. 8 It’s more delicious while it’s hot

   

9. 9 Great for cooking