Beef soup

Overview

Simple and delicious! It’s easy for children to digest and can warm the stomach for adults!

Tags

• soup
• home cooking
• children
• old man
• winter recipes
• dinner
• braised beef
• chicken essence
• egg
• ginger
• light soy sauce
• soaked shiitake mushrooms
• starch
• coriander leaves
• salt

Ingredients

Steps

1. 1 Ingredients picture: Braised beef cut into small cubes; soaked shiitake mushrooms cut into small cubes; coriander leaves cut into small pieces;

   

2. 2 Separate the egg white and yolk;

   

3. 3 Add the diced beef into the egg yolk and stir evenly;

   

4. 4 Heat the pot and wipe the bottom of the pot with ginger pieces;

   

5. 5 Add oil and stir-fry beef;

   

6. 6 Add mushrooms and stir-fry;

   

7. 7 Add two bowls of hot water and bring to a boil over high heat;

   

8. 8 Add a spoonful of starch to a small amount of water and disperse it, slowly add it to the pot and stir gently;

   

9. 9 Then slowly add the egg whites into the pot and quickly break them up with chopsticks while pouring;

   

10. 10 Turn off the heat, add a small amount of light soy sauce, salt, chicken essence to taste, and finally add coriander leaves;

    

11. 11 Warm the stomach and easy to digest; enjoy deliciously;