Recipes tagged "coriander leaves"

40 recipes found

Chilled bitter melon

The most bitter part of bitter melon is its flesh, which is the soft white substance below the outer skin. That flesh is not only bitter, but also tastes very bad. As long as those things are removed, the bitterness of the bitter melon will be greatly reduced, and the taste will be crisp and tender. If you chill it and serve it with your favorite sauce, bitter melon will not only become a delicious side dish, but it can even be turned into an after-dinner dessert, which is really delicious!

Cold dishes Vegetarian dishes
Taro balls

Learn how to cook Taro balls with Soups and Home cooking.

Soups Home cooking
Pan-fried Crispy Sausage

People who work overtime all day long and are exhausted, people who cry after losing love, people whose dreams are thwarted and depressed, people who forget about daily fun, people who are overwhelmed by heavy work, people who are full of complaints because their bosses are unreasonable, people who are happy and joyful - a healing paradise where everyone is well fed, satisfied, and goes home with a smile on their face - Late Night Canteen Quotes I looked at the dishes in the late night canteen, improved fried crispy sausage.

Snacks Afternoon tea
Original shell egg pudding pot

Raw egg pudding, this gadget is quite popular nowadays. I changed it a bit, made it into a small potted plant, and added biscuit crumbs, which made it more delicious.

Dessert children
Braised pork and taro powder

Learn how to cook Braised pork and taro powder with Hot dishes and Home cooking.

Hot dishes Home cooking
Vietnamese Spring Rolls

The sweltering heat of the past few days makes it easy for people to lose their appetite. In addition to occasionally trying heavy flavors to satisfy the needs of the taste buds, we still need to take care of our stomach and intestines with light meals in summer. Today’s fresh Vietnamese spring rolls will make your index fingers tickle!

Snacks children
Dry pot tea tree mushroom

Whenever I see fresh tea tree mushrooms being sold on the streets, I can’t help but buy a lot. I stir-fry them with pork belly and red pepper, and add a little Sichuan-flavored black bean and watercress. They are spicy and fragrant, the mushrooms are crispy and the meat is thick. The taste is very unique, and it goes well with rice. If you are more particular about it, you can move the fried vegetables to a hot clay pot or iron plate to burst out the dry and fragrant taste, which will be even more tempting.

Hot dishes Home cooking
Fried tomatoes with eggs

Learn how to cook Fried tomatoes with eggs with Hot dishes and Egg.

Hot dishes Egg
Spicy Butter Grilled Corn

To beat KFC's corn on the cob, of course, I have to use the advanced recipe of my three-star Michelin chef Gordon Ramsay. This roasted corn recipe specially adds dried chili peppers to the butter, making it full of flavor. The steps for this recipe are simple, try it at home when you have time!

Snacks Butter
Orange custard

My son is now over one year old, and he basically eats an egg every day. Steamed eggs are the best way to help him digest and absorb, so I take the trouble to steam eggs for him in different ways every day. This will be better. With this egg steamer from Jiuyang, I can steam one egg at a time without having to set it on fire for him. The degree of cooking is also very easy to control because there is a special measuring cup. I really like it!

Soup
Garlic Grilled Abalone

This dish came from my inspiration. I had a dream one night. I dreamed that I was eating in a certain restaurant and ordered a plate of abalone. When the waiter brought it to the table, the smell of garlic and abalone immediately spread. So today I will share with you the homemade dish in my dream.

Home cooking Seafood
Flower crackers

Small flowers, light purple, green chopped coriander, strong fragrance of sesame seeds, crunchy and as thin as paper, a must-have snack! Make some cute candies and wrap them with dried fruits or small sausages, which will definitely be the children’s favorite! Doesn’t it taste more delicious when you make it yourself?

Baking Cookies
Langoustine Sashimi with Vietnamese Spicy Sauce

I love New Zealand crayfish to start a whole party. New Zealand crayfish live in the pollution-free Antarctic glacial waters. Because of their slow growth cycle, their meat is sweet and fresh, soft and glutinous. It can be eaten raw directly. Paired with caviar, it can reflect its grandeur and elegance.

Private kitchen Foreign cuisine
Honey Lamb Chops

Learn how to cook Honey Lamb Chops with Hot dishes and Home cooking.

Hot dishes Home cooking
Pumpkin pie

Learn how to cook Pumpkin pie with Snacks and Ice products.

Snacks Ice products
Stamped Braised Eggs

Nowadays, people are eating eggs in more and more ways. As for how people of different age groups eat eggs, babies aged 0 to 1 are suitable to eat steamed egg custard or egg drop soup. These two methods can loosen the protein and are easily digested and absorbed by children. Boiled eggs can be eaten after one or two years old, and scrambled eggs can be eaten after two years old. The elderly should eat as little fried eggs as possible. When making steamed egg custard or scrambled eggs, you can also add some leeks, green peppers, dried shrimps, etc. to the beaten eggs according to your personal taste. Drinking raw eggs, boiling eggs with boiling water, etc. are not good for human health. Because the biotin in eggs is harmful to the human body, these eating methods cannot destroy the biotin. And some people only eat egg whites or egg yolks, which is not reasonable enough.

Snacks Common dishes
【Tea Egg】In the Mood for Love

Life should be exquisite, and tea eggs should also be high-end. The same is true for boiled tea eggs. Just add a few steps to make tea eggs enjoy the Mood for Love and make life full of fun. . .

Snacks Home cooking
Printed braised eggs

Learn how to cook Printed braised eggs with Hot dishes and Home cooking.

Hot dishes Home cooking
Cucumber fried shrimp balls

Learn how to cook Cucumber fried shrimp balls with Hot dishes and Big red pepper.

Hot dishes Big red pepper
Stir-fried beef with tender pepper

The tenderness of the peppers is also infused with the fragrance of the beef, making it a homely dish high in calcium and low in fat.

Hot dishes Home cooking
"Mutton" stewed lamb head with radish and mushrooms

My husband also laughed at me: If you eat mutton every day, aren’t you afraid that your whole body will smell like mutton? ! Will mutton really taste bad if you eat too much? Who knows this? Is there such a thing?

Hot dishes Home cooking
Spicy stir-fried open-back shrimp

It's delicious and not too spicy!

Private kitchen Hot sauce
Popcorn toast slices

Learn how to cook Popcorn toast slices with Staple food and Home cooking.

Staple food Home cooking
Double potato mashed beans

The double potato mashed potatoes are appetizing and digestible, and are very anti-greasy. Remove the chopped pistachios and coriander leaves from the mashed potatoes, it is also a good baby food!

Dessert Carry out fruit crushing
Braised mackerel with soy sauce

It is a very simple way to cook fish. The fish is stewed in Korean soybean paste. There is no need to marinate it in advance or fry it. You can enjoy the fish with a strong soybean flavor just by simmering it.

Hot dishes Home cooking
【Shanghai】Xiakai Fugui

There are always various dishes such as chicken, duck, fish, etc. on the New Year's table. We also make some dishes that please people's taste. The shrimps bring wealth, which means that everything will go smoothly and we will be rich in the new year.

Hot dishes Home cooking
Delicious Burrito

I eat steamed buns, fried dough sticks and noodles with wontons from outside every day, but they are really tasteless. Today, I want to change my taste. There is a pancake and fruit vendor downstairs. After eating it once, it tastes far less good than what I make myself. It is also a pleasure to make breakfast for yourself on weekend mornings! 🌞

Staple food Home cooking
Chicory and seaweed salad

Learn how to cook Chicory and seaweed salad with Cold dishes and Balsamic vinegar.

Cold dishes Balsamic vinegar
Pearl Millet Soup

Usually when making pimple soup at home, I just stir flour into small lumps, but sometimes the pimples are not uniform enough. Today I learned a pimple soup made with millet, which not only enriches the nutrition, but also makes the pimples uniform and beautiful. Share it with everyone.

Soups Home cooking
Wanmei Cooking Art - Super beautiful printed braised eggs will make children fall in love with eggs~~

Everyone knows the nutritional value of eggs, but girls don’t like eating eggs. Today’s cute printed braised eggs are just to coax the girl to eat more. The girl was very considerate. She couldn't put it down when she held the balls. She ate the whole one by herself in a short while~~ Dad also liked it very much, and he ate it deliciously with a little wine~~

Snacks Amaranth leaves
Grilled steak with pico de gallo and chimichurri sauce

In North American cuisine, Mexican food has always been highly praised because of its unique taste (a little bit heavy) that is unforgettable. Generally, Asians are not used to Mexican food, but after improvements, some of the dishes are still praiseworthy. For example, the typical Mexican pizza, with the steak and sauce that everyone is used to eating (I guess, you may think of KFC’s Mexican chicken tacos...)

Staple food Home cooking
Corn stewed pork trotters

Pig's trotters are not only rich in nutrients, but can be converted into gelatin during the cooking process and have a lower fat content than fat meat. They can also effectively improve the body's physiological functions and the water storage function of skin tissue cells, prevent premature skin wrinkles, and delay skin aging. Eating more pig trotters is a beauty food for women! Stewed pig's trotters with corn has a strong and refreshing flavor. It is a good choice to mix up the various heavy flavors eaten during the New Year with some light flavors.

Hot dishes Home cooking
Guacamole

Avocado seems to be used more for making sauces, and I can’t think of any other way to eat it. Then make the sauce. Too lazy to chew and don't want the granular type. The first thing that came to mind was the Supreme Treasure. This tall and powerful Big Mac can always handle the ingredients until they are fine and without residue. However, overkill is a waste of time. The seemingly high-end equipment is so helpless in front of these few ingredients, and all the moves are in vain, roaring in vain. The avocado is sandwiched with vegetable and fruit pieces, clinging to the wall of the cup, refusing to give in. I had no choice but to fiddle with it left and right, and assisted from the side. There were always not many big particles, so I gave up. But I never thought that the grainy sauce tasted delicious. If I had known this, it would have been better to carry a steel knife and mince it finely. It would not be so troublesome and there would be no need to wash the machine. . . . .

Preparing meals children
Garlic nutritious toast slices

I like nutritious and simple delicious breakfast. This baked toast slices are simple, fast and very delicious!

Baking Apple
Little Fox Toast Slices

Learn how to cook Little Fox Toast Slices with Good looks and Creative dishes.

Good looks Creative dishes
Cool side dishes

I planted some mint in the flower pot at home, and it grew vigorously and thickly. Looking at the green leaves, I came up with this cold dish. Unexpectedly, when mint is added to dishes, it is not only fragrant to the nose, but also refreshing to the heart.

Cold dishes Home cooking
Water Hibiscus Shrimp

Today is the Mid-Autumn Festival. I wish you all a happy Mid-Autumn Festival and good luck to your family! After eating too much fish and meat, I still like this fresh and tasty side dish. The boiled shrimps are like hibiscus!

Hot dishes Home cooking
Golden egg-wrapped shrimp

It's full of color and temptation, and most importantly, it's refreshing and delicious.

Hot dishes Home cooking
Beef soup

Simple and delicious! It’s easy for children to digest and can warm the stomach for adults!

Soup Home cooking
Duck breast with roasted bell peppers and quick salad

Skin-on duck breast is really a good dinner ingredient. The texture and taste are very pleasing, and it is easy to eat. Simply paired with rice and salsa, it is a rich meal. If you are willing to make sauce, it is no problem to use it as a meal. Moreover, this meal can be done in 40 minutes. The texture and taste are satisfying enough. It would be a pity not to try it! ~

Hot dishes Quick dishes