Jelly Chicken Cake
Overview
How to cook Jelly Chicken Cake at home
Tags
Ingredients
Steps
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Beat 3 eggs and add salt.
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Beat the eggs evenly.
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Pour in 250ml of water.
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Mix well.
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Remove foam.
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The plastic wrap is irritating.
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Steam for 15 minutes.
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Sprinkle with soy sauce and sesame oil.