Five spice braised eggs

Overview

How to cook Five spice braised eggs at home

Tags

• snacks
• home cooking
• old man
• breakfast
• spring recipes
• cao guo
• cinnamon
• egg
• old soy sauce
• red dates
• star anise
• wolfberry
• zanthoxylum bungeanum
• cumin
• ginger
• salt

Ingredients

Steps

1. 1 Wash the eggs, put them in a pot and cook over high heat for 10 minutes. Turn off the heat and simmer for another 10 minutes

2. 2 Drain into cold water

3. 3 Peel off the egg shell

4. 4 Put all the seasonings in the casserole

5. 5 Put all the seasonings in the casserole

6. 6 Pour in boiling water

7. 7 Add the peeled eggs

8. 8 Simmer for 3 hours, turn off the heat, and soak overnight for more flavor

9. 9 Eat as you go, and the remaining marinade can be used to marinate eggs