Black beans soaked in vinegar

Overview

Nowadays, people are very aware of health care, and soaking black beans in vinegar seems to be very popular now, so I followed suit and the method is extremely simple. Black beans soaked in vinegar have the functions of beautifying, losing weight, nourishing the kidneys, improving eyesight, and reducing hair loss. It can effectively improve constipation, high blood pressure, hyperlipidemia, backache and leg pain, diabetes, prostate disease, gray hair, coronary heart disease, and vision loss, eye pain, dryness, dizziness, and headaches caused by watching computers and TV for long periods of time. At the same time, soaking black beans in vinegar has a good effect on improving eye diseases such as myopia.

Tags

• cold dishes
• homemade ingredients
• old man
• dinner with friends
• lunch
• replenishing the kidneys
• nourish the kidneys
• strengthen the waist and strengthen the kidneys
• hair care
• aged vinegar
• black beans
• honey

Ingredients

Steps

1. 1 Pick out the bad beans and use the good black beans

   

2. 2 Rinse with water and drain

   

3. 3 Stir-fry over medium-low heat

   

4. 4 Fry until the black beans crack and the bean aroma comes out

   

5. 5 Let the fried black beans cool and put them into a container

   

6. 6 Prepare the vinegar

   

7. 7 Pour the mature vinegar into the container and cover the black beans

   

8. 8 Cover and seal and store in a cool place for a week

   

9. 9 Adding some honey before eating can make it taste better

   

10. 10 Just eat about 10 pieces at a time!