Pumpkin meal bag

Overview

I have used pumpkin puree to make bread more than once. It is not only nutritious but also tastes good. The most important thing is that pumpkin has so many therapeutic and health benefits, so I should eat it more often.

Tags

• baking
• children
• breakfast
• fast food
• bread flour
• corn oil
• egg liquid
• sugar
• yeast powder
• black sesame
• salt

Ingredients

Steps

1. 1 Put all the ingredients except black sesame seeds into the bread bucket and start the dough mixing process (repeat once)

   

2. 2 Hair until 2-2.5 times the size

   

3. 3 Take the fermented dough out of the bread barrel and roll it into a round shape

   

4. 4 Then press gently

   

5. 5 Use a knife to cut evenly into the shape as shown in the picture

   

6. 6 Put it in the baking pan and let it rise

   

7. 7 Brush the surface of the green embryo after the second hair with egg wash

   

8. 8 Sprinkle some black sesame seeds to garnish

   

9. 9 Bake in the oven at 170 degrees for 25 minutes (bake two trays)