Farm Fried Pork

Overview

How to cook Farm Fried Pork at home

Tags

• hot dishes
• doubanjiang
• ginger
• light soy sauce
• pork belly
• white sugar
• garlic
• green pepper
• red pepper
• soy sauce

Ingredients

Steps

1. 1 Ingredients required: Pork belly, green and red peppers, ginger, garlic

   

2. 2 Pork belly cut into thin slices

   

3. 3 Cut ginger, garlic, green and red peppers and set aside.

   

4. 4 Put a little oil in the pot, heat the pot, add the pork belly and stir-fry, stir out the excess oil

   

5. 5 Pour out the oil from the stir-fry, sauté the stir-fried meat with ginger and garlic until fragrant, add cooking wine, add bean paste and stir-fry until the red oil comes out, then add soy sauce and light soy sauce

   

6. 6 Add green and red peppers, stir-fry briefly, and add a little sugar before serving.

   

7. 7 Stir-fried pork!