Duck blood lettuce soup

Overview

How to cook Duck blood lettuce soup at home

Tags

• soups
• home cooking
• duck blood
• garlic crispy
• lettuce
• oil
• rice wine
• ginger
• pepper
• salt

Ingredients

Steps

1. 1 Prepared duck meat.

   

2. 2 Pickle and wash the lettuce.

   

3. 3 Boil water in a pot, add shredded ginger, oil and pepper, then add duck blood and cook for two minutes.

   

4. 4 Add the lettuce and cook over high heat until the lettuce is cooked.

   

5. 5 Adjust salt and rice wine and turn off the heat.

   

6. 6 The finished picture is more fragrant if sprinkled with garlic paste.

   

7. 7 Finished product picture.