Pumpkin pie

Overview

How to cook Pumpkin pie at home

My mother sent me pumpkins and sweet potatoes sent by SF Express. In order to live up to my mother's wishes, those who don't like pumpkins have to go out of their way to make snacks. Slice the pumpkin and steam it on top of the rice. Once the rice is done, the pumpkin will also be ready.
There wasn't much pumpkin, so I was too lazy to move a mixer. I crushed the pumpkin with a spoon and kneaded it with glutinous rice flour, milk powder and white sugar to form a dough. I forgot to take pictures of the process. Then I knead the dough of about the same size, rolled it into a ball, pressed it into a shape with a toothpick, and put raisins on top. The little pumpkin was ready.
After the water boils, just put it in the pot and steam it for 15 minutes