Electric cake pan version of wife cake
Overview
It's quite delicious, and the crunchy texture is good when you bite it. Don't eat too much of this food, as it will make you feel tired easily.
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Ingredients
Steps
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This is the raw sesame seeds I bought in the supermarket (because there are no cooked sesame seeds). Now fry the sesame seeds and fry them slowly over low heat
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It’s OK if it’s fried like this
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200g flour, 60g oil, 40g sugar, 90g water. Add together and mix into watery and oily skin.
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grams of flour and 75 grams of oil. Mixed into oily skin. After reconciliation, wait for 15 minutes.
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Now it's okay to separate the egg whites and yolks.
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Cut the water-oil skin into 15 small pieces with a knife.
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Divide the oily skin into 15 equal-sized portions.
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Use your hands to press the oily skin into a pancake and wrap it in the oily skin.
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Well wrapped.
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Use a rolling pin to roll it out like this.
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Roll it up like this and repeat again.
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All rolled up.
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This is the bean paste I made myself. It’s delicious. I forgot to take a picture of the steps.
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Roll into a cake and wrap with bean paste.
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After wrapping it, make 3 cuts on it.
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Brush with egg yolk.
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Stick on the sesame seeds, I seem to have a little too much.
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Brush the electric pan with a little oil and place it inside for frying.
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Finished product.