Pimple soup

Overview

How to cook Pimple soup at home

Tags

• soups
• coriander
• egg
• garlic
• wheat flour
• cooking oil
• ginger
• green onions
• ketchup
• salt
• sesame oil
• tomatoes

Ingredients

Steps

1. 1 Wash and peel the tomatoes, cut into small cubes, mince the shallots, mince the garlic, mince the ginger, beat the eggs and set aside

   

2. 2 Put the flour into a large bowl, add an appropriate amount of cold water in small amounts at a time, and beat with chopsticks into a uniform snowflake shape of the size you like while adding water, until the dry powder is no longer visible

   

3. 3 Heat the pan with cold oil, stir-fry the chopped green onions over low heat, add the diced tomatoes, turn up the heat and stir-fry, using a spatula to press out the soup. Add about 2 tablespoons of tomato paste. Continue to stir-fry until the color turns bright red

   

4. 4 .Add an appropriate amount of boiling water, depending on your taste: if you like the soup thicker, add less; if you like the soup clearer, add more. Try to add enough at one time to avoid adding water midway. After the fire is boiling, add the gnocchi in small amounts in batches, stirring while doing so to prevent sticking and sticking to the pan. Continue to boil over high heat for 1 or 2 minutes, then add the egg yolks while it is still boiling, add an appropriate amount of salt to taste, add minced garlic, bring to a boil again, and turn off the heat. Add a few drops of sesame oil and you’re done