Celery Squid Tendons

Overview

How to cook Celery Squid Tendons at home

Tags

• hot dishes
• celery
• chili
• light soy sauce
• msg
• oil
• squid
• ginger
• salt

Ingredients

Steps

1. 1 Squid tentacles, celery, pepper, ginger.

   

2. 2 Shred.

   

3. 3 Fry the peppers first,

   

4. 4 Sauté until fragrant,

   

5. 5 Add celery, shredded ginger,

   

6. 6 Add some salt and stir-fry until raw,

   

7. 7 Put the squid tentacles into the oil pan first, then pour in the oiled squid tentacles,

   

8. 8 Pour over light soy sauce and stir-fry evenly,

   

9. 9 Sprinkle with MSG,

   

10. 10 Sprinkle thirteen incense and serve.

    

11. 11 Remove from the pan.