Stir-fried bitter gourd with shredded pork
Overview
How to cook Stir-fried bitter gourd with shredded pork at home
Tags
Ingredients
Steps
-
The raw materials are as shown in the picture
-
First remove the seeds from the bitter melon and cut into shreds.
-
Then shred the pork
-
Mix the pork with 5ml of light soy sauce and 2.5g of starch.
-
After the oil is hot, sauté the onion, ginger, garlic and chili until fragrant.
-
Then fry the shredded pork until it changes color.
-
Put the shredded bitter melon into the pot and stir-fry over high heat.
-
Pour in 5ml of light soy sauce, 2.5g of salt, and adjust the color and seasoning.