Spinach mixed with vermicelli
Overview
How to cook Spinach mixed with vermicelli at home
Tags
Ingredients
Steps
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Dip vegetable oil into a hot pan with absorbent paper and spread it evenly, pour in the egg liquid and fry until both sides are golden brown
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Shred egg skin
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Garlic minced
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Add water to the pot and bring to a boil. Add the vermicelli and cook for 5 minutes. Drain into cold water, drain the water, and cut off the vermicelli
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Cut spinach into sections and set aside
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Put all ingredients into one container
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Add salt, chicken essence, white vinegar, very fresh soy sauce and sesame oil and mix well
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Finished product