Mushroom and Sausage Braised Rice
Overview
How to cook Mushroom and Sausage Braised Rice at home
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Ingredients
Steps
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Prepare materials
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Cut the mushrooms into small pieces, slice the sausage and set aside
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Heat oil in a pan, add mushrooms and various seasonings and stir-fry for two minutes
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Put a bowl of rice into the rice cooker and add two bowls of water, then add mushrooms and sausage
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After 45 minutes, a pot of fragrant rice will be ready. Just stir evenly when eating