Roasted Milk and Bean Paste Glutinous Rice Cake

Roasted Milk and Bean Paste Glutinous Rice Cake

Overview

Every time I bake food, it is very troublesome to move the oven out. When I renovated the kitchen, I didn't think of putting an oven in the kitchen, so there is no room for the oven. I am not in the mood to bake and bake dishes after moving around like this. In the past few days, I moved the oven out and lazily put it in, making all the oven dishes and pancakes I wanted to eat. So every time my husband and daughter came home these days, they asked what delicious things were baked today, and baked more and put them in the biscuit barrel for snacks. In fact, some oven-type snacks are very simple to make, much simpler than cooking. But kneading the dough is very troublesome. Your hands are covered with dough, and you have to wash your hands. I am not in the mood to take pictures. After baking several snacks, I did not take any pictures. Thinking about it, cooking is easy. You don’t have to wash your hands anymore and can just take pictures and serve. Glutinous rice contains protein, fat, sugar, calcium, phosphorus, iron, vitamin B1, vitamin B2, niacin and starch, etc. It is rich in nutrients and is a warm and tonic food. It has the effects of tonifying the middle and replenishing qi, strengthening the spleen and stomach, and stopping sweating. It has a certain effect on poor appetite, bloating and diarrhea.

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Ingredients

Steps

  1. Ingredients: glutinous rice flour, milk, homemade bean paste, vegetable oil

    Roasted Milk and Bean Paste Glutinous Rice Cake step 1

  2. Use milk and glutinous rice flour

    Roasted Milk and Bean Paste Glutinous Rice Cake step 2

  3. Knead into a smooth dough

    Roasted Milk and Bean Paste Glutinous Rice Cake step 3

  4. Grab a small piece, roll it into a round shape with your hands, press it into a small cake shape, wrap it in bean paste, roll it into a round shape, and then press it into a small cake,

    Roasted Milk and Bean Paste Glutinous Rice Cake step 4

  5. Line a baking sheet with tin foil, brush with a layer of vegetable oil, place the cookies on top, and brush the cookies with a layer of vegetable oil

    Roasted Milk and Bean Paste Glutinous Rice Cake step 5

  6. Use the up and down function of the oven at 200?, preheat for 5 minutes, add the baking tray,

    Roasted Milk and Bean Paste Glutinous Rice Cake step 6

  7. Bake for 10 minutes. Take out the baking sheet and brush the cookies with a layer of vegetable oil.

    Roasted Milk and Bean Paste Glutinous Rice Cake step 7

  8. Flip and bake for about 5 minutes

    Roasted Milk and Bean Paste Glutinous Rice Cake step 8