Homemade Crispy Purple Potato Chips

Overview

The Chinese New Year is coming soon, so I wanted to make some potato chips today, and I still have purple sweet potatoes at home to make!

Tags

• snacks
• oil
• purple sweet potato
• powdered sugar

Ingredients

Steps

1. 1 Peel and wash the purple sweet potatoes, and drain them with oil-absorbing paper towels

   

2. 2 Cut into thin slices

   

3. 3 Put oil in the pot. When the oil boils, put the purple potato slices in and start frying until they float. Take them out to control the oil

   

4. 4 Sift in powdered sugar