Fried carrots and green pepper shreds
Overview
How to cook Fried carrots and green pepper shreds at home
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Ingredients
Steps
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Peel and wash carrots, wash green peppers.
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Cut green pepper into thin strips.
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Cut carrots into thin strips.
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Heat the cold oil in the pan, add the onion and ginger and sauté until fragrant.
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Add carrot shreds and stir-fry until soft.
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Add green pepper shreds and continue to stir-fry evenly.
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Add a little salt to taste, pour in some water, add chicken essence to taste and turn off the heat.
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Plate.
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Finished product picture!