Home-cooked tofu

Overview

How to cook Home-cooked tofu at home

Tags

• hot dishes
• home cooking
• garlic
• oil
• old soy sauce
• onions
• tofu
• white sugar
• ginger
• salt

Ingredients

Steps

1. 1 Dice the tofu.

   

2. 2 Chop the ginger and garlic.

   

3. 3 Boil water in a pot, add a little sugar to remove the fishy smell.

   

4. 4 Boil water and add tofu.

   

5. 5 Add tofu and blanch. Boil the water and drain.

   

6. 6 Heat oil and stir-fry ginger and garlic.

   

7. 7 Add tofu. Add a pinch of salt.

   

8. 8 Add light soy sauce and dark soy sauce and stir-fry.

   

9. 9 Sprinkle with chopped green onions and stir-fry.

   

10. 10 Finished product.