Coconut "briquettes"

Coconut "briquettes"

Overview

How to cook Coconut "briquettes" at home

Tags

Ingredients

Steps

  1. Ingredients: glutinous rice flour

    Coconut "briquettes" step 1
  2. Black rice noodles

    Coconut "briquettes" step 2
  3. Soft white sugar

    Coconut "briquettes" step 3
  4. Coconut

    Coconut "briquettes" step 4
  5. Pour glutinous rice flour, black rice flour and sugar into a large bowl.

    Coconut "briquettes" step 5
  6. Then, gradually add some water and make a dough.

    Coconut "briquettes" step 6
  7. Next, take some dough and roll it into a ball and place it in a greased pan.

    Coconut "briquettes" step 7
  8. Then, put it in a steamer and steam over high heat for 15 minutes.

    Coconut "briquettes" step 8
  9. Open the lid and take it out.

    Coconut "briquettes" step 9
  10. Finally, dip in coconut milk and serve.

    Coconut "briquettes" step 10